![]() It’s just plain yummy! (Of course I could also make it with 1/4 cup almonds. Since homemade milk is filled with almond goodness, proteins, and healthy fats, I don’t have to pump it full of thickeners, starches, gums, flavorings, lecithin, and synthetic vitamins. It is smooth, rich, and fantastic! It takes me about 5 minutes to make, a lot quicker and cheaper than going to the store.
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